Rhodes Dinner Rolls Monkey Bread Recipe Fun To Make

If you’re looking for a delectable dessert that brings a touch of nostalgia and comfort to your table, look no further than this Easy Rhodes Monkey Bread. With its ooey-gooey butterscotch sauce and fluffy dough, it’s sure to be a crowd-pleaser at any gathering.

Delightful Monkey Bread

This monkey bread is fun to pull apart and enjoy, making it perfect for family gatherings or brunch occasions. The combination of buttery goodness and the rich flavor of butterscotch pudding creates a delightful treat that can be enjoyed warm or at room temperature.

Ingredients for Monkey Bread

Gather the following ingredients to create this irresistible monkey bread:

2 packages of Rhodes Frozen Dinner Rolls (24 rolls total)
1 cup granulated sugar
2 teaspoons ground cinnamon
1 box (3.4 oz) butterscotch instant pudding mix
1/2 cup (1 stick) unsalted butter, melted
1/2 cup packed brown sugar

Instructions for Making Monkey Bread

Begin by taking the frozen dinner rolls out of the package and placing them in a bowl. Allow them to thaw and rise for about 2 to 3 hours, or until they are doubled in size.
Once the rolls are ready, preheat your oven to 350°F (175°C).
In a separate bowl, combine the granulated sugar, cinnamon, and butterscotch pudding mix. Mix well to ensure the ingredients are evenly distributed.
Dip each of the thawed rolls into the melted butter, then roll them in the sugar mixture, coating them thoroughly.
Arrange the coated rolls in a bundt pan, layering them as you go. Once all the rolls are in the pan, sprinkle any remaining sugar mixture over the top.
In a small saucepan, combine the melted butter and brown sugar over medium heat until melted and bubbling. Pour this mixture evenly over the rolls in the bundt pan.
Bake in the preheated oven for 30-35 minutes, or until the monkey bread is golden brown and has cooked through. Be careful not to overbake, as you want the rolls to remain soft and gooey.
Allow the monkey bread to cool in the pan for about 10 minutes before inverting it onto a serving platter. Serve warm and enjoy the delightful flavors!

This Easy Rhodes Monkey Bread promises a wonderful treat that combines simplicity with indulgence. Whether enjoyed at breakfast or as a sweet snack, it is sure to become a family favorite.