Recipe For Venison Shanks: Hearty And Flavorful

Are you ready to embark on a culinary journey that involves the mystical art of slow cooking? Well, grab your crockpot and an apron because we’re about to unleash the deliciousness of Crockpot Venison Stew! This hearty dish will not only warm your belly but also serve as the perfect excuse to hibernate on a cold night. So let’s dive right into it!

Feast Your Eyes on This Delight

Check out this scrumptious image of our Venison Stew masterpiece. It’s like a warm hug in a bowl, just waiting to be devoured!

Crockpot Venison Stew - The Wooden SkilletIngredients That Make Magic Happen

Here’s what you’ll need to whip up this tasty treat:

  • 2 pounds of venison (cut into bite-sized pieces)
  • 4 large carrots (sliced)
  • 3 stalks of celery (chopped)
  • 1 large onion (diced)
  • 3 cloves of garlic (minced)
  • 4 medium potatoes (cubed)
  • 4 cups of beef broth or stock
  • 1 cup of red wine (optional, but why not?!)
  • 2 tablespoons of tomato paste
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • Salt and pepper to taste

Instructions for Stew Perfection

Now that we have everything ready, let’s get cooking! Follow these simple steps:

  1. First things first, set that crockpot to the low setting. We want our stew to simmer and soak up all those tasty flavors.
  2. Brown the venison pieces in a skillet over medium-high heat. Make sure they get a nice sear; nobody likes a bland bite!
  3. Once browned, throw the venison into the crockpot along with the carrots, celery, onion, garlic, and potatoes. It’s like a veggie party in there!
  4. In a separate bowl, mix the beef broth (and red wine if you’re feeling fancy), tomato paste, thyme, and rosemary. Pour this aromatic concoction over the meat and veggies.
  5. Season with salt and pepper to taste, and stir things up a bit!
  6. Cover the crockpot and let it work its magic for about 6-8 hours on low. Do yourself a favor and take a whiff every now and then—it’s like a divine aroma wafting through your kitchen!
  7. Once time’s up, grab a ladle and serve up this stewy goodness into bowls. Maybe throw some bread on the side to soak up all that deliciousness you’ve conjured!

And there you have it! Your travel guide to the world of Crockpot Venison Stew. It’s comfort food at its finest, perfect for lazy weekends or any day you just want to treat yourself. Enjoy!

Recipe for Venison Shanks: Hearty and Flavorful

Crockpot Venison Stew - The Wooden Skillet source = thewoodenskillet.com