Recipe For The Masters Egg Salad Full Of Flavor

Today, I’m excited to share with you a delightful recipe that is not only a crowd-pleaser but also brings a bit of magic to your lunch table. This is my version of “The Masters Egg Salad Sandwich,” which some might say is even better than the famous dishes served at Augusta itself. Whether you’re prepping for a picnic, brunch, or just a cozy afternoon at home, this egg salad is sure to impress. Let’s get started!

The Masters Egg Salad Sandwich

Egg salad sandwiches are a classic, but there’s something special about this recipe that elevates it to a whole new level. It’s creamy, tangy, and bursting with flavor!

The Masters Egg Salad Sandwich ### Ingredients:

6 large eggs
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
Salt and pepper to taste
1/4 cup chopped green onions
1/4 cup chopped celery
2 tablespoons fresh dill, chopped (optional)
Slices of your favorite bread (white, wheat, or brioche work well)

Instructions:

Begin by hard boiling the eggs. Place them in a pot and cover with cold water. Bring to a boil, then cover the pot and remove it from heat. Let the eggs sit for about 12 minutes.
Once the eggs are done, transfer them to an ice bath to cool. This will also make peeling them much easier.
Peel the cooled eggs and chop them into small pieces. In a large bowl, combine the chopped eggs with the mayonnaise, Dijon mustard, apple cider vinegar, salt, pepper, green onions, celery, and dill (if using). Stir gently to combine all the ingredients without mashing the eggs too much.
Taste the mixture and adjust the seasoning as needed. Some might prefer a bit more mustard or a pinch more salt!
To assemble your sandwich, spread a generous amount of the egg salad on a slice of bread and top it with another slice. You can cut the sandwich into halves or quarters for easy handling.
For an extra touch, serve your egg salad sandwiches with a side of crunchy pickles or some fresh fruit.

There you have it! A simple yet delicious egg salad sandwich recipe that’s perfect for any occasion. Enjoy your culinary creation and share it with friends and family—they’re sure to love it!