Recipe For Texas Hash Betty Crocker Style Comfort Food

Are you looking for a hearty and comforting dish that’s easy to make? Look no further! This delicious Texas Hash recipe is perfect for a family dinner or a casual gathering with friends. It’s packed with flavor and combines simple ingredients that are easy to find. Let’s dive into the details of this delightful recipe that everyone will love!

Betty Crocker Texas Hash Recipe

Here’s a visual to get you started on this amazing dish:

Delicious Texas Hash in a skillet This Texas Hash is not only flavorful but also a breeze to prepare. It uses basic ingredients that create a blissful medley of flavors. Here’s what you need:

Ingredients:

1 pound ground beef or turkey
1 cup chopped onion
1 cup green bell pepper, chopped
1 can (15 ounces) diced tomatoes
1 cup uncooked rice
3 cups beef broth
1 tablespoon chili powder
1 teaspoon garlic powder
1 teaspoon cumin
Salt and pepper to taste
Chopped green onions for garnish (optional)

Instructions:

In a large skillet, brown the ground beef or turkey over medium heat until it’s no longer pink. Drain any excess fat.
Add chopped onion and bell pepper to the skillet, cooking until the vegetables are tender.
Stir in the diced tomatoes, uncooked rice, beef broth, chili powder, garlic powder, cumin, salt, and pepper. Make sure everything is well mixed.
Bring the mixture to a boil, then reduce the heat to low, cover, and let it simmer for about 20-25 minutes, or until the rice is fully cooked and has absorbed the flavors.
Once the rice is tender, taste and adjust the seasoning if necessary. You can add more chili powder or spices according to your preference.
Serve hot, garnished with chopped green onions if desired. This dish pairs wonderfully with a side salad or crusty bread.

This Texas Hash recipe is an excellent choice for those busy weeknights or a cozy weekend meal. It’s filling, flavorful, and a great way to bring a little comfort to your dining table. Enjoy this delightful dish with your loved ones!