Recipe For Strawberry Waffles Breakfast Treat

Get ready to indulge in a delightful breakfast treat that will take your mornings to the next level! This crispy waffle recipe is not only easy to make but also a guaranteed crowd-pleaser. Perfectly golden and incredibly crispy, these waffles can be topped with your favorite fruits, syrup, or whipped cream for an unforgettable brunch experience.

Crispy Waffle Recipe

There’s something magical about a perfectly cooked waffle. The crispy exterior paired with a fluffy interior creates a texture that is both satisfying and delicious. Let’s dive into the detailed recipe that will have you flipping waffles in no time!

Ingredients

2 cups all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
½ teaspoon salt
2 large eggs
1 ¾ cups milk
½ cup vegetable oil or melted butter
1 teaspoon vanilla extract

Instructions

Preheat your waffle iron according to the manufacturer’s instructions.
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
In another bowl, beat the eggs, then add the milk, oil (or melted butter), and vanilla extract. Mix until smooth.
Pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix; it’s okay if there are a few small lumps.
Once your waffle iron is hot, lightly grease it with cooking spray or a little oil.
Pour an appropriate amount of batter onto the iron (usually about 1 cup, depending on the size of your waffle iron), close the lid, and cook until the waffles are golden and crispy. This usually takes about 4-5 minutes.
Carefully remove the waffles and keep them warm in a preheated oven (around 200°F) while you repeat the process with the remaining batter.
Serve your crispy waffles warm with your favorite toppings, such as fresh berries, maple syrup, whipped cream, or even a dusting of powdered sugar!

Enjoy your homemade crispy waffles any day of the week. Whether you pair them with a side of bacon, fresh fruit, or a scoop of ice cream for a dessert twist, you can’t go wrong with this recipe. So grab your waffle iron and get ready to whip up some deliciousness!