Unveiling the delightful world of baking, this easy shortbread cookies recipe is a treat that everyone will cherish! Shortbread cookies are a classic favorite, known for their buttery flavor and crumbly texture. Whether you’re having tea, a gathering with friends, or simply indulging yourself, these cookies are perfect for any occasion. Let’s dive into the ingredients and the easy steps to make these delicious cookies!
Image of Shortbread Cookies
Take a glimpse at these beautifully baked shortbread cookies, just waiting to be enjoyed!
Ingredients for Easy Shortbread Cookies
You will need the following ingredients:
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract (optional)
Instructions for Baking
Follow these simple steps to make your shortbread cookies:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the softened butter and powdered sugar until the mixture is light and fluffy. This usually takes about 2-3 minutes.
- Add in the vanilla extract if you’re using it. Mix well to combine.
- Gradually sift in the all-purpose flour and salt. Mix until just combined. Be careful not to overwork the dough.
- Form the dough into a ball, cover it in plastic wrap, and refrigerate for about 30 minutes. This helps the cookies maintain their shape while baking.
- After chilling, remove the dough and roll it out on a lightly floured surface to about 1/4 inch thickness.
- Cut out shapes using cookie cutters and place them onto the prepared baking sheet, leaving some space between each cookie.
- Bake in the preheated oven for about 15-20 minutes, or until the edges are just beginning to turn golden. Keep a close eye on them to avoid over-baking.
- Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
- Enjoy your delightful shortbread cookies with a cup of tea or coffee!
These easy shortbread cookies are not just a recipe; they are an experience, blending simple ingredients into a dish that evokes warmth and joy. Perfect for sharing with loved ones, they’re certain to become a staple in your baking repertoire!
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