Recipe For Skewered Thai: Fun And Flavorful Dish

Are you ready to impress your family and friends with a delightful dish that’s bursting with flavor? These Easy Thai Chicken Skewers are not just simple to make, they are also incredibly delicious. Perfect for a summer barbecue or a cozy dinner at home, this recipe will transport your tastebuds straight to Thailand. Let’s get started!

Easy Thai Chicken Skewers

These chicken skewers are marinated in a fragrant blend of spices and herbs, resulting in tender, juicy pieces that are easy to grill. Serve them with a side of fresh vegetables or over a bed of rice for a complete meal.

Easy Thai Chicken SkewersIngredients

  • 1 pound boneless, skinless chicken breasts
  • 2 tablespoons soy sauce
  • 2 tablespoons fish sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon lime juice
  • 2 cloves garlic, minced
  • 1 tablespoon minced ginger
  • 1 teaspoon red curry paste
  • 1 tablespoon vegetable oil
  • Skewers (wooden or metal)

Instructions

  1. Begin by cutting the chicken breasts into bite-size pieces for skewering.
  2. In a bowl, combine the soy sauce, fish sauce, brown sugar, lime juice, minced garlic, minced ginger, and red curry paste. Stir well until the sugar dissolves.
  3. Add the chicken pieces to the marinade, ensuring they are well-coated. Cover the bowl with plastic wrap and let the chicken marinate in the refrigerator for at least 30 minutes, or up to 4 hours for optimal flavor.
  4. Preheat your grill to medium-high heat and lightly oil the grates. If using wooden skewers, soak them in water for 30 minutes to prevent burning.
  5. Thread the marinated chicken pieces onto the skewers, leaving a little space between each piece.
  6. Place the skewers on the grill and cook for about 8-10 minutes, turning occasionally until the chicken is golden brown and cooked through. You can use a meat thermometer to check that the internal temperature has reached 165°F (75°C).
  7. Remove the skewers from the grill and allow them to rest for a couple of minutes.
  8. Serve the skewers hot, garnished with fresh cilantro or lime wedges for an extra burst of flavor. Enjoy!

These Easy Thai Chicken Skewers are sure to be a hit, bringing friends and family together for a delightful meal. Pair them with your favorite dipping sauce and watch them disappear!

Recipe for Skewered Thai: Fun and Flavorful Dish

Easy Thai Chicken Skewers - Flavour and Savour source = www.flavourandsavour.com