Are you looking for a quick and delicious meal that’s sure to impress? Look no further! This 10-Minute Orange Chili Shrimp recipe combines the freshness of shrimp with a zesty orange chili sauce, making it a perfect dish for busy weeknights or when you want to treat yourself to something special. Let’s dive right into this vibrant and flavorful recipe!
10-Minute Orange Chili Shrimp
This recipe is not just quick; it’s also packed with flavor. The sweet and tangy orange sauce contrasts perfectly with the heat from the chili, resulting in a delightful taste experience. Plus, it only takes about ten minutes to whip up!
### Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/2 cup fresh orange juice
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1-2 teaspoons chili paste (adjust to taste)
- Salt and pepper, to taste
- Chopped green onions for garnish
- Cooked rice, for serving
Instructions
- Start by heating the olive oil in a large skillet over medium-high heat. Once hot, add the minced garlic and sauté for about 30 seconds, until fragrant.
- Add the shrimp to the skillet. Season with a little salt and pepper. Cook for about 2 minutes on each side, or until the shrimp turn pink and opaque.
- In a separate bowl, mix together the orange juice, soy sauce, honey, and chili paste. Pour this mixture over the cooked shrimp in the skillet.
- Stir well to coat the shrimp evenly with the sauce. Let it simmer for another minute, allowing the flavors to meld together. If you want it spicier, feel free to add more chili paste at this stage.
- Once done, remove from heat and sprinkle with chopped green onions.
- Serve your delicious orange chili shrimp over a bed of rice, soaking in all that zesty sauce.
This dish is not only delightful on the taste buds but also incredibly quick to prepare! Perfect for those hectic nights when you crave something delicious without spending hours in the kitchen. Enjoy your 10-Minute Orange Chili Shrimp!
Recipe for Shrimp with Sweet Chili Sauce: Quick and Tasty
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