Recipe For Pie Mash And Liquor Comforting Meal

Today, we are diving into a delightful comfort food that has roots in London but is cherished by many around the world: Pie Mash and Liquor. This hearty dish combines a savory meat pie with creamy mashed potatoes and a flavorful parsley sauce, making for a satisfying meal. Let’s explore how to make this delicious recipe step by step!

Delicious Pie Mash

This classic dish features tender pastry surrounding a flavorful filling. It’s often served with mashed potatoes and a generous drizzle of liquor, a parsley sauce that brings everything together.

Pie Mash and LiquorIngredients

To create this comforting meal, you’ll need the following ingredients:

  • 4 ready-made pie crusts
  • 1 lb minced beef (or your choice of meat)
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • 4 large potatoes, peeled and chopped
  • 1/2 cup milk
  • 4 tablespoons butter
  • 1 cup fresh parsley, chopped
  • 1 tablespoon cornstarch (optional, for thickness)

Instructions

Here’s how to put everything together for a superb Pie Mash experience:

  1. Preheat the oven to 400°F (200°C).
  2. In a skillet over medium heat, sauté the chopped onion and garlic until softened.
  3. Add in the minced beef and cook until browned. Drain excess fat.
  4. Pour in the beef broth and Worcestershire sauce, seasoning with salt and pepper. Simmer for about 10 minutes.
  5. Transfer the meat mixture into a pie dish and cover with the pie crusts, sealing the edges. Cut slits on top to allow steam to escape.
  6. Bake in the preheated oven for 25-30 minutes until the crust is golden brown.
  7. Meanwhile, boil the potatoes in salted water until tender. Drain and mash with butter and milk, seasoning with salt and pepper to taste.
  8. For the liquor sauce, combine chopped parsley and a splash of water in a pan over low heat. Thicken with cornstarch if desired.
  9. Serve the pie hot on a bed of creamy mashed potatoes, drizzled with the saucy parsley liquor.

This comforting Pie Mash and Liquor is perfect for a family dinner or a cozy gathering with friends. Enjoy every bite of this delicious plate of warmth and flavor!

Recipe For Pie Mash and Liquor Comforting Meal

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