Today, we are diving into a delightful comfort food that has roots in London but is cherished by many around the world: Pie Mash and Liquor. This hearty dish combines a savory meat pie with creamy mashed potatoes and a flavorful parsley sauce, making for a satisfying meal. Let’s explore how to make this delicious recipe step by step!
Delicious Pie Mash
This classic dish features tender pastry surrounding a flavorful filling. It’s often served with mashed potatoes and a generous drizzle of liquor, a parsley sauce that brings everything together.
Ingredients
To create this comforting meal, you’ll need the following ingredients:
- 4 ready-made pie crusts
- 1 lb minced beef (or your choice of meat)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- 4 large potatoes, peeled and chopped
- 1/2 cup milk
- 4 tablespoons butter
- 1 cup fresh parsley, chopped
- 1 tablespoon cornstarch (optional, for thickness)
Instructions
Here’s how to put everything together for a superb Pie Mash experience:
- Preheat the oven to 400°F (200°C).
- In a skillet over medium heat, sauté the chopped onion and garlic until softened.
- Add in the minced beef and cook until browned. Drain excess fat.
- Pour in the beef broth and Worcestershire sauce, seasoning with salt and pepper. Simmer for about 10 minutes.
- Transfer the meat mixture into a pie dish and cover with the pie crusts, sealing the edges. Cut slits on top to allow steam to escape.
- Bake in the preheated oven for 25-30 minutes until the crust is golden brown.
- Meanwhile, boil the potatoes in salted water until tender. Drain and mash with butter and milk, seasoning with salt and pepper to taste.
- For the liquor sauce, combine chopped parsley and a splash of water in a pan over low heat. Thicken with cornstarch if desired.
- Serve the pie hot on a bed of creamy mashed potatoes, drizzled with the saucy parsley liquor.
This comforting Pie Mash and Liquor is perfect for a family dinner or a cozy gathering with friends. Enjoy every bite of this delicious plate of warmth and flavor!
Recipe For Pie Mash and Liquor Comforting Meal
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