Recipe For Corned Venison Deliciously Prepared

Are you looking for a delicious and hearty recipe to celebrate St. Patrick’s Day? Look no further! This Crock Pot Corned Beef recipe is perfect for your festive gathering. With its savory flavors and tender texture, it’s sure to be a hit with family and friends. Let’s dive into the details!

Crock Pot Corned Beef

This dish is not only easy to prepare but also allows you to enjoy the day without being stuck in the kitchen. Just set it and forget it!

Crock Pot Corned Beef### Ingredients:

  • 3-4 pounds corned beef brisket
  • 1 onion, sliced
  • 3-4 carrots, cut into chunks
  • 4-5 medium potatoes, quartered
  • 2 cups of beef broth
  • 2 tablespoons mustard
  • 1 tablespoon black peppercorns
  • 2-3 garlic cloves, minced
  • 1-2 bay leaves
  • Optional: Cabbage wedges

Instructions:

  1. Start by placing the sliced onions at the bottom of the Crock Pot. This will create a flavorful base for your corned beef.
  2. Next, place the corned beef brisket on top of the onions, fat side up. This helps the fat melt into the meat, keeping it moist as it cooks.
  3. Sprinkle the mustard over the brisket for an extra layer of flavor.
  4. Add the carrots and potatoes around the meat. If you like, you can also toss in some cabbage wedges for a complete meal.
  5. Pour the beef broth over everything, ensuring the meat is submerged partially. Add the garlic, peppercorns, and bay leaves for aromatics.
  6. Cover the Crock Pot and set it to low heat. Allow it to cook for 8-10 hours, or until the meat is fork-tender.
  7. Once ready, carefully remove the corned beef from the pot and let it rest for 10-15 minutes on a cutting board before slicing. This will help retain juices for a more flavorful bite.
  8. Slice the meat against the grain for the best texture. Serve alongside the vegetables and drizzle some cooking liquid on top.
  9. Enjoy your hearty meal with loved ones, and don’t forget the mustard or Irish horseradish on the side!

This Crock Pot Corned Beef recipe is not just a dish; it’s an experience. The aroma will fill your home, and the taste will bring everyone together. Perfect for St. Patrick’s Day or any festive occasion!

Recipe For Corned Venison Deliciously Prepared

Try this Crock Pot Corned Beef recipe for your St. Patrick’s Day party source = www.pinterest.com