Purple Yam Cupcake Recipe For A Unique Treat

Today, I’m excited to share a delightful recipe that not only looks stunning but is also incredibly tasty: Ube Swirl Bread! This vibrant purple bread, made from purple yam, is both a treat for the eyes and an indulgence for the palate. Whether you’re looking to impress guests or just want to enjoy something unique, this recipe is sure to deliver!

Ube Swirl Bread

This Ube Swirl Bread features a beautiful marbling of purple yam that transforms traditional bread into a visual and culinary masterpiece. Let’s dive into the ingredients and the simple steps to create this delicious treat!

Ingredients

3 ½ cups all-purpose flour
1 packet (2 ¼ tsp) active dry yeast
½ cup granulated sugar
½ tsp salt
1 cup warm milk (about 110°F)
½ cup unsalted butter, melted
2 large eggs
1 cup ube puree (you can use canned or homemade)
1 tsp vanilla extract

Instructions

In a large mixing bowl, combine the warm milk, sugar, and yeast. Let it sit for about 5-10 minutes until frothy.
Add the melted butter, eggs, and salt to the yeast mixture. Stir until well combined.
Gradually add the flour, one cup at a time, mixing until the dough starts to come together.
Knead the dough on a floured surface for about 10 minutes until smooth and elastic. Place it in a greased bowl, cover with a kitchen towel, and let it rise for about 1 hour or until doubled in size.
Once risen, punch down the dough and divide it into two portions. To one portion, add the ube puree and vanilla extract, mixing until fully incorporated.
Roll out both portions of dough into rectangles, and layer the ube dough over the plain dough. Roll the doughs together tightly into a log shape.
Place the rolled log into a greased loaf pan, cover with a towel, and let it rise again for about 30 minutes.
Preheat your oven to 350°F (175°C). Bake the bread for 30-35 minutes or until golden brown and sounds hollow when tapped.
Allow it to cool in the pan for a few minutes before transferring it to a wire rack to cool completely.

Once it’s cooled down, slice it up and enjoy the beautiful swirls of purple yam! This Ube Swirl Bread makes a fabulous addition to any meal or a lovely afternoon snack. Share it with friends and family, and watch their faces light up at the sight of this gorgeous bread!