Pumpkin Muffins Panera Recipes You Must Try

If you’re a fan of Panera Bread’s delicious pumpkin muffins, then you’re in for a treat! This easy copycat recipe allows you to recreate those delectable jumbo muffins in the comfort of your own kitchen. Perfect for fall gatherings or a cozy breakfast, these muffins are moist, flavorful, and sure to impress. Let’s dive into the recipe!

Image of Pumpkin Muffins

These muffins not only taste amazing, but they also look incredible, making them a delightful addition to any table setting.

Ingredients

To whip up a batch of these splendid muffins, gather the following ingredients:

1 cup all-purpose flour
1 cup whole wheat flour
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 cup pumpkin puree
3 large eggs
1/2 cup vegetable oil
1 teaspoon vanilla extract
1 cup chocolate chips (optional)

Instructions

Follow these steps to create your pumpkin muffins:

Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or lightly grease it.
In a large mixing bowl, whisk together the all-purpose flour, whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.
In another bowl, combine the granulated sugar, brown sugar, pumpkin puree, eggs, vegetable oil, and vanilla extract. Mix until well blended.
Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Avoid overmixing the batter.
If desired, fold in the chocolate chips to add a touch of sweetness.
Scoop the batter into the prepared muffin tin, filling each cup about two-thirds full.
Bake for 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your freshly baked pumpkin muffins with a warm cup of coffee or tea!

These muffins are not only a delightful treat but also a perfect way to embrace the flavors of fall. Enjoy baking!