Peanut Clusters Recipe Easy For Quick Snacking

Are you looking for a delightful and simple treat to impress your friends and family? Look no further! These Easy Peanut Clusters are incredibly easy to make and absolutely delicious. Perfect for any occasion, these sweet bites of goodness are sure to please. Let’s dive into the recipe!

Easy Peanut Clusters

These chocolate-covered peanut clusters are a perfect blend of sweet and salty. They come together quickly, making them a go-to treat when you need something delicious in a pinch.

Ingredients

2 cups of unsalted peanuts
1 cup of chocolate chips (milk or dark, depending on your preference)
1 tablespoon of coconut oil (optional, for a smoother chocolate)
Pinch of sea salt (optional, to enhance flavor)

Instructions

Start by lining a baking sheet with parchment paper. This will prevent the clusters from sticking and make cleanup a breeze.
In a medium microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.
Once the chocolate is melted, add the unsalted peanuts to the bowl and mix until all the peanuts are well-coated in chocolate.
Using a spoon or a cookie scoop, drop clusters of the chocolate-peanut mixture onto the prepared baking sheet. You can make them as big or as small as you like, depending on your preference.
If you like a hint of saltiness, sprinkle a pinch of sea salt over the clusters before they set.
Allow the clusters to cool at room temperature for 30 minutes, or place them in the refrigerator for about 15-20 minutes until the chocolate hardens.
Once set, enjoy your Easy Peanut Clusters! Store any leftovers in an airtight container at room temperature or in the fridge for a longer shelf life.

These Easy Peanut Clusters are a delightful balance of creamy chocolate and crunchy peanuts that everyone will love. Whether you enjoy them yourself or share them with others, they’ll be a hit every time. Happy cooking!