Original Texas Trash Recipes That Are Irresistible

If you’re looking for a delicious and crowd-pleasing snack, the Texas Trash Recipe is an excellent choice. This dish combines a variety of flavors and textures to create a mouthwatering treat that is perfect for parties, game days, or just enjoying at home. Below, you will find a comprehensive guide to making your own Texas Trash, complete with ingredients and instructions.

Texas Trash Recipe

This recipe is sure to be a hit with everyone. It features a medley of ingredients that come together to create a flavorful and satisfying snack. Let’s get started!

Ingredients

1 bag of tortilla chips
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1 can (15 oz) black beans, rinsed and drained
1 can (15 oz) sweet corn, drained
1 cup diced tomatoes (fresh or canned)
1/2 cup sliced black olives
1/4 cup jalapeños, sliced (optional)
1 packet ranch dressing mix
1/4 cup chopped green onions
1/4 cup chopped fresh cilantro (optional)

Instructions

Preheat your oven to 350°F (175°C).
On a large baking sheet, spread out the tortilla chips in an even layer.
Sprinkle the shredded cheddar and Monterey Jack cheese generously over the chips.
Evenly distribute the black beans, sweet corn, diced tomatoes, black olives, and jalapeños (if using) over the cheese-covered chips.
In a small bowl, mix the ranch dressing mix with a little bit of water to create a thin sauce. Drizzle this over the top of the nacho pile.
Bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly.
Once out of the oven, sprinkle the chopped green onions and fresh cilantro over the top for added flavor and garnish.
Allow to cool for a few minutes before serving. Enjoy your Texas Trash with a side of sour cream or guacamole for an extra treat!

Whether you’re serving it as a snack or an appetizer, the Texas Trash Recipe is sure to impress your guests with its vibrant flavors and delightful presentation. Enjoy the feast!