If you’re looking for a delightful and refreshing dessert, the Orange Fluff recipe is a perfect choice. This light and airy treat combines the refreshing flavor of oranges with a creamy texture that is sure to please everyone at the table. Whether you’re serving it at a family gathering or a casual get-together, this dessert is both easy to prepare and delicious.
Orange Fluff Dessert
This Orange Fluff is a crowd-pleaser, combining simple ingredients to create a light and fluffy treat. Below are the key elements for making this delightful recipe.
### Ingredients:
- 1 package (3 oz) orange-flavored gelatin
- 1 cup boiling water
- 1 cup cold water
- 1 can (11 oz) mandarin oranges, drained
- 1 cup mini marshmallows
- 1 cup whipped topping
- 1/2 cup chopped nuts (optional)
Instructions:
- In a medium bowl, dissolve the orange-flavored gelatin in 1 cup of boiling water. Stir until completely dissolved.
- Add 1 cup of cold water to the gelatin mixture and mix well. Refrigerate until the mixture is slightly thickened, about 1 hour.
- Once the gelatin has thickened, gently fold in the drained mandarin oranges, mini marshmallows, and whipped topping. If you are using chopped nuts, add them at this stage as well.
- Mix all the ingredients together until well combined, but take care not to break the mandarin oranges.
- Transfer the mixture into a serving bowl or individual cups and smooth the top.
- Refrigerate for an additional 1-2 hours or until set.
- Serve chilled, and enjoy the light and fluffy texture of this delightful dessert!
This easy-to-make Orange Fluff dessert is perfect for any occasion, whether it’s a potluck, picnic, or family dinner. With its vibrant color and refreshing flavor, it’s bound to become a favorite!
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source = cutefetti.com