Mustard Pickled Eggs Recipe: Tangy Snack Idea

If you’re in search of a unique and flavorful appetizer, look no further than Tangy Delights: Mustard Pickled Eggs! These delightful bites are not only visually appealing but also bursting with tangy flavor that will captivate your taste buds. Perfect for gatherings or as a snack on a cozy evening, this recipe is straightforward and rewarding. Let’s delve into the ingredients and the easy steps to create this exquisite dish!

Visual Inspiration

Feast your eyes on this vibrant dish that adds a pop of color to any table setting.

Ingredients

To whip up these tangy mustard pickled eggs, you will need the following ingredients:

6 large hard-boiled eggs
1 cup apple cider vinegar
1 cup water
½ cup mustard (yellow mustard or Dijon, based on your preference)
¼ cup sugar
1 tablespoon salt
1 teaspoon black peppercorns
1 teaspoon mustard seeds
Optional: sliced onions or garlic for added flavor

Instructions

Follow these simple steps to create your own mustard pickled eggs:

Start by preparing your hard-boiled eggs. Let them cool, then peel them gently to avoid any cracks.
In a medium saucepan, combine the apple cider vinegar, water, mustard, sugar, salt, black peppercorns, and mustard seeds. If you’re adding onions or garlic, toss them in as well.
Bring the mixture to a gentle boil over medium heat, stirring until the sugar and salt dissolve completely.
Remove the saucepan from heat and let the mixture cool to room temperature.
Once cooled, place the peeled eggs in a clean, airtight jar. Pour the mustard pickling liquid over the eggs, ensuring they are fully submerged.
Seal the jar tightly and refrigerate for at least 24 hours before serving. The flavors intensify with time, so if you can wait 3-5 days, you’ll be rewarded with even more flavor!
When ready to serve, take the eggs out of the jar, slice them in half, and enjoy the tangy goodness!

These mustard pickled eggs are a delightful addition to any meal or gathering. Their unique flavor profile will surely impress your guests, making them a memorable part of any event!