Marzetti's Coleslaw Dressing Recipes You Must Try

Coleslaw is a timeless classic that adds a refreshing crunch to any meal. This Marzetti Coleslaw Dressing Recipe is a delightful way to elevate your coleslaw experience. Whether you’re serving it at a summer barbecue, potluck, or just as a side dish for Sunday dinner, this creamy dressing enhances the flavors of your slaw with a perfect balance of tanginess and sweetness. Let’s dive into this delicious recipe!

Image of the Marzetti Coleslaw Dressing

Start off your culinary journey with a look at the delightful Marzetti Coleslaw Dressing that will bring your dish to life.

Ingredients for Marzetti Coleslaw Dressing

Gather these ingredients to make the perfect coleslaw dressing:

1 cup mayonnaise
1 tablespoon apple cider vinegar
1 tablespoon sugar
1 teaspoon celery seed
Salt and pepper to taste

Instructions for Marzetti Coleslaw Dressing

Follow these simple steps to whip up your coleslaw dressing:

In a mixing bowl, combine the mayonnaise, apple cider vinegar, sugar, and celery seed.
Whisk the ingredients together until smooth and well blended.
Season the dressing with salt and pepper according to your taste preferences.
Cover the bowl and refrigerate the dressing for at least 30 minutes before serving, allowing the flavors to meld together.

Now that you have your dressing ready, simply toss it with your favorite shredded cabbage and vegetables to create a fantastic coleslaw. Whether you prefer a simple blend of green cabbage or a more colorful array with carrots and red cabbage, this dressing will make it shine. Enjoy this creamy coleslaw as a side dish for fried chicken, burgers, or any hearty meal!