Hey y’all! Today, we’re diving into a classic treat that’s sure to bring back some sweet memories. Rice Krispie Treats are a delightful snack that everyone loves, and I’m going to show you how to whip them up effortlessly. Gather your ingredients, and let’s get to it!
Rice Krispie Treats Best Ever!
These treats are not only simple to make but are also incredibly versatile. You can enjoy them as they are or jazz them up with your favorite add-ins. Check out this gorgeous picture to get you in the mood!
Now, let’s talk about what you need to create these irresistible goodies:
Ingredients:
- 3 tablespoons unsalted butter
- 1 package (10 oz) of marshmallows (or about 4 cups of mini marshmallows)
- 6 cups Rice Krispies cereal
- 1 teaspoon vanilla extract (optional for extra flavor)
- Pinch of salt (to taste)
Alright, with your ingredients all set, it’s time to get cooking! Follow these simple steps:
Instructions:
- In a large saucepan, melt the butter over low heat. Once it’s melted, add the marshmallows and stir until completely melted and smooth.
- If you’re feeling fancy, mix in the vanilla extract and a pinch of salt for an extra layer of flavor.
- Remove from heat and quickly add in the Rice Krispies cereal. Stir until all the cereal is evenly coated.
- Transfer the mixture to a greased 9x13 inch pan. Use a spatula or your hands (moistened to prevent sticking) to press the mixture down evenly into the pan.
- Let them cool for about 30 minutes, then cut into squares or rectangles. Serve them up and enjoy!
These Rice Krispie Treats are the perfect sweet bite for any occasion. You can even dress them up with some chocolate drizzle or sprinkles if you’re feeling creative. So what are you waiting for? Get in the kitchen and treat yourself!
Marshmallow Crème Rice Krispie Treat Recipes Fun to Make
source = www.cookingclassy.com
