Macaroni And Cheese Recipe For 2 You’ll Love

Welcome to a delightful journey of flavors with this creamy, cheesy Southern Macaroni and Cheese recipe! Perfect for family gatherings or a cozy dinner at home, this dish is sure to please everyone at the table.

Southern Macaroni and Cheese

Indulge in the comforting, rich taste of Southern Macaroni and Cheese. This recipe boasts a perfect blend of cheeses, creating a creamy and flavorful experience. Let’s dive into the deliciousness!

A delicious serving of Southern Macaroni and Cheese in a baked dish ### Ingredients

1 lb elbow macaroni
4 cups shredded sharp cheddar cheese
2 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
1/2 cup cream cheese
4 cups milk
1/2 cup unsalted butter
1/4 cup all-purpose flour
1 teaspoon mustard powder
1 teaspoon garlic powder
Salt and pepper to taste
1/4 cup breadcrumbs (optional, for topping)

Instructions

Preheat your oven to 350°F (175°C).
In a large pot, cook the elbow macaroni according to the package instructions until al dente. Drain and set aside.
In a separate large saucepan, melt the butter over medium heat. Stir in the flour and cook for about 1-2 minutes until lightly golden.
Gradually whisk in the milk, ensuring there are no lumps. Cook until the mixture thickens, about 5-7 minutes.
Add the cream cheese, mustard powder, garlic powder, salt, and pepper, stirring until smooth.
Remove the saucepan from heat and mix in the cheddar, mozzarella, and Parmesan cheeses until fully melted.
Combine the cooked macaroni with the cheese sauce, stirring well to coat all the noodles.
Transfer the mixture to a greased baking dish. If desired, sprinkle breadcrumbs on top for a crispy finish.
Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
Allow to cool slightly before serving. Enjoy your Southern Macaroni and Cheese!

This Southern Macaroni and Cheese is not just a dish; it’s a warm embrace on your plate. Perfectly creamy and cheesy, it’s bound to become a family favorite. Gather your ingredients and enjoy making this wonderful comfort food!