King Arthur 00 Flour Pizza Dough Recipes To Enjoy

Are you ready to elevate your pizza game? With King Arthur Neapolitan-Style ‘00’ Pizza Flour, you can create a delicious homemade pizza that rivals your favorite pizzeria! This premium flour is specially milled to give you that authentic Italian pizza base - crispy on the outside and chewy on the inside. Let’s dive into the details and get you started on your pizza-making adventure!

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Ingredients

Here’s what you’ll need to whip up that perfect Neapolitan pizza:

3 ½ cups King Arthur Neapolitan-Style ‘00’ Pizza Flour
1 ½ cups warm water (about 110°F)
2 teaspoons instant yeast
1 tablespoon sugar
2 teaspoons salt
1 tablespoon olive oil
Your choice of toppings (e.g., marinara sauce, mozzarella cheese, fresh basil, pepperoni)

Instructions

Now, let’s make that delicious pizza dough!

In a large mixing bowl, combine the warm water, sugar, and instant yeast. Let it sit for about 5 minutes, until it becomes frothy.
Add the King Arthur Neapolitan-Style ‘00’ Pizza Flour, salt, and olive oil to the yeast mixture. Stir until a shaggy dough forms.
Turn the dough out onto a lightly floured surface and knead for about 5 to 7 minutes, until it becomes smooth and elastic.
Place the dough in a greased bowl, cover it with a clean cloth, and let it rise in a warm place for about 1 to 2 hours, or until doubled in size.
Once risen, preheat your oven to its highest setting (usually around 500°F or 260°C). If you have a pizza stone, place it in the oven to heat up as well.
Punch down the risen dough and divide it into two equal portions. Shape each portion into a ball and let them rest for about 15 minutes.
On a floured surface, stretch out one ball of dough into a 12-inch circle. Transfer it to a pizza peel or baking sheet.
Add your toppings of choice and carefully slide the pizza onto the preheated stone or baking sheet in the oven.
Bake for about 8 to 10 minutes, or until the crust is golden and the cheese is bubbly.
Remove from the oven, let it cool slightly, slice, and enjoy!

With just a few simple steps and high-quality ingredients, you can create pizza that’s nothing short of spectacular. Get ready to impress your friends and family with your newfound skills!