If you’re looking for a delightful appetizer that will impress your guests at your next gathering, this Spicy Italian Sausage Roll is exactly what you need. With its flavorful filling wrapped in a perfectly flaky crust, this dish is sure to be a hit. Let’s take a look at how to prepare this delicious treat!
Spicy Italian Sausage Roll
This spicy hearty dish combines the richness of Italian sausage with an array of spices, making it a standout starter. It’s easy to make and even easier to eat!
Ingredients
To make these savory rolls, you’ll need the following ingredients:
- 1 pound spicy Italian sausage, casing removed
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup chopped fresh spinach
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon crushed red pepper flakes (adjust to your spice level)
- 1 package puff pastry (2 sheets), thawed
- 1 egg, beaten (for egg wash)
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a skillet over medium heat, cook the Italian sausage until browned, breaking it apart with a spoon as it cooks. Drain excess fat.
- In a large bowl, combine the cooked sausage, mozzarella cheese, Parmesan cheese, chopped spinach, garlic powder, onion powder, red pepper flakes, salt, and pepper. Mix well until everything is well incorporated.
- On a lightly floured surface, roll out one sheet of puff pastry into a rectangle. Cut the pastry into two equal rectangles.
- Place half of the sausage mixture lengthwise down the center of each pastry rectangle. Fold the pastry over the filling and seal the edges by pressing them with a fork.
- Transfer the rolls to the prepared baking sheet. Brush the tops with the beaten egg for a golden finish.
- Bake in the preheated oven for 20-25 minutes, or until the pastry is puffed and golden brown.
- Once baked, remove from the oven and allow to cool for a few minutes before slicing into bite-sized pieces.
Serve these Spicy Italian Sausage Rolls hot with a side of marinara sauce for dipping. Enjoy the burst of flavors and the compliments you’ll surely receive!
Italian Sausage Roll Recipe: Hearty and Flavorful
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