Italian Sausage Roll Recipe: Hearty And Flavorful

If you’re looking for a delightful appetizer that will impress your guests at your next gathering, this Spicy Italian Sausage Roll is exactly what you need. With its flavorful filling wrapped in a perfectly flaky crust, this dish is sure to be a hit. Let’s take a look at how to prepare this delicious treat!

Spicy Italian Sausage Roll

This spicy hearty dish combines the richness of Italian sausage with an array of spices, making it a standout starter. It’s easy to make and even easier to eat!

Spicy Italian Sausage RollIngredients

To make these savory rolls, you’ll need the following ingredients:

  • 1 pound spicy Italian sausage, casing removed
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup chopped fresh spinach
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon crushed red pepper flakes (adjust to your spice level)
  • 1 package puff pastry (2 sheets), thawed
  • 1 egg, beaten (for egg wash)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. In a skillet over medium heat, cook the Italian sausage until browned, breaking it apart with a spoon as it cooks. Drain excess fat.
  3. In a large bowl, combine the cooked sausage, mozzarella cheese, Parmesan cheese, chopped spinach, garlic powder, onion powder, red pepper flakes, salt, and pepper. Mix well until everything is well incorporated.
  4. On a lightly floured surface, roll out one sheet of puff pastry into a rectangle. Cut the pastry into two equal rectangles.
  5. Place half of the sausage mixture lengthwise down the center of each pastry rectangle. Fold the pastry over the filling and seal the edges by pressing them with a fork.
  6. Transfer the rolls to the prepared baking sheet. Brush the tops with the beaten egg for a golden finish.
  7. Bake in the preheated oven for 20-25 minutes, or until the pastry is puffed and golden brown.
  8. Once baked, remove from the oven and allow to cool for a few minutes before slicing into bite-sized pieces.

Serve these Spicy Italian Sausage Rolls hot with a side of marinara sauce for dipping. Enjoy the burst of flavors and the compliments you’ll surely receive!

Italian Sausage Roll Recipe: Hearty and Flavorful

This Spicy Italian Sausage Roll is the perfect appetizer for your next source = www.pinterest.com