Indulge in a bowl of comfort with our delightful mashed potato soup. This recipe is not only rich and creamy but also packed with flavor that will warm your heart on a chilly day. Perfect for a cozy dinner or a comforting lunch, this soup is sure to become a favorite in your household.
Mashed Potato Soup
Mashed potato soup is bursting with flavor, full of creamy goodness that makes every spoonful a treat. With a combination of potatoes, cream, and savory seasonings, it’s the perfect dish to satisfy your cravings.
Ingredients
To whip up this delicious soup, you’ll need the following ingredients:
- 4 large potatoes, peeled and diced
- 1 cup heavy cream
- 4 cups chicken or vegetable broth
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Fresh chives or parsley for garnish
Instructions
Follow these simple steps to create your mashed potato soup:
- In a large pot, add the diced potatoes, chopped onion, garlic, and broth. Bring to a boil over medium-high heat.
- Reduce the heat to a simmer and cook for about 15-20 minutes, or until the potatoes are tender.
- Using a potato masher or an immersion blender, mash the potatoes to your desired consistency. If you prefer a creamier texture, blend until smooth.
- Stir in the heavy cream and shredded cheddar cheese, mixing until the cheese has melted and everything is well combined.
- Season with salt and pepper to taste. If the soup is too thick, add a bit more broth or cream to achieve your preferred consistency.
- Serve hot, garnished with fresh chives or parsley for added flavor.
This creamy mashed potato soup is a perfect dish for any occasion. With its rich texture and robust flavor, it promises to deliver a satisfying experience. Enjoy a warm bowl today and let the comforting taste envelop you!
Instant Mashed Potato Soup Recipe for Quick Meals
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