Grape Jelly Easy Recipe

If you’re looking for a delicious and simple recipe to bring a burst of flavor to your breakfast or afternoon snacks, look no further than this delightful Concord Grape Jelly. Perfectly sweet and bursting with the rich taste of fresh grapes, this pectin-free version allows the true essence of the fruit to shine through. Let’s dive into how you can make this delightful spread in your own kitchen!

Concord Grape Jelly

Nothing pairs better with warm toast or fluffy pancakes than a dollop of homemade grape jelly. The process is easier than you might think, and the results are so rewarding! Whether you’re serving it at a brunch or just enjoying it for yourself, this Concord Grape Jelly will surely become a staple in your pantry.

Ingredients:

4 cups Concord grapes, rinsed and stems removed
1 cup water
1 cup sugar (adjust according to taste)
1 tablespoon lemon juice

Instructions:

In a large pot, combine the Concord grapes and water. Bring it to a boil over medium heat.
Once boiling, reduce the heat and let it simmer for about 10-15 minutes, or until the grapes are soft and mushy. Stir occasionally to prevent sticking.
After the grapes have softened, use a fine mesh strainer to separate the juice from the skins and seeds. Press down on the solids to extract as much juice as possible.
In a clean pot, combine the grape juice, sugar, and lemon juice. Stir well to mix.
Bring the mixture to a rolling boil, stirring constantly to prevent burning. Boil for about 10-15 minutes until it reaches the desired consistency. You can test this by placing a spoonful of jelly on a cold plate; if it sets, it’s ready!
Once the jelly has reached the right consistency, remove it from heat and let it cool slightly before pouring it into sterilized jars.
Seal the jars with lids and let them cool completely at room temperature. Once cooled, store in the refrigerator or process in a water bath for longer shelf-life.

Enjoy your homemade Concord Grape Jelly on toast, in sandwiches, or even as a filling for pastries. This recipe not only brings a delightful taste but also the satisfaction of creating something from scratch that everyone will love!