Let’s Get Started with a Visual Treat!
Feast your eyes on this delightful jar of crunchy, sweet pickles. Just looking at it makes you want to dive in, right? Well, let’s not wait any longer!
Ingredients You Will Need
- 4 cups sliced pickling cucumbers
- 1 cup sliced onions
- 1 cup vinegar (white or apple cider)
- 2 cups sugar
- 1 cup water
- 1 tablespoon pickling spice (the more, the merrier!)
- 1 tablespoon salt
- Optional: a few cloves for that extra zing!
Instructions to Pickled Perfection
Ready to transform those humble cucumbers into sweet little bites of heaven? Let’s jump right in!
- Slice Those Cucumbers: Start by slicing your pickling cucumbers and onions. Think thin, think crispy!
- Prepare Your Brine: In a medium saucepan, combine vinegar, water, sugar, salt, and pickling spice. Bring this mixture to a simmer over medium heat, stirring until the sugar dissolves. Make your kitchen smell like a magic potion!
- Mix & Chill: In a large bowl, combine the cucumbers and onions. Pour the warm brine over the veggies. Let them chill out together at room temperature for about 30 minutes. This is the ‘getting to know you’ phase!
- Seal the Deal: Transfer the cucumbers and brine into a clean jar. Make sure it’s tightly sealed!
- Perfectly Patient: Place your jar in the refrigerator and let it sit for 14 days. Yes, patience is a virtue, but the end result will be worth every day of waiting!
After those 14 days, your sweet pickles will be ready to shine! Serve them up at barbecues, family gatherings, or just keep them all to yourself – we won’t tell. Enjoy your homemade creation and the compliments sure to follow!
14 Day Pickle Recipes Fun to Make
source = www.pinterest.com
